Timbale of Peaky Toe Crab recipe
Our resident liquor consultant Suzanne Brown finally staggered walked over to a table at the Iron Horse Grill, after a couple of dinner trips that were spent at the comfy bar (reservations can sometimes be tough at the Iron Horse Grill, so call ahead, 914-741-0717).
She tried the Timbale of Peaky Toe Crab and was so impressed she made the recipe at home.
Suzanne's advice: find lumpy crab meat, this recipe is worth it.
:: More Fat Stuff ::
Timbale of Peaky Toe Crab from the Iron Horse Grill.
Fat Cat Chef review of the Iron Horse Grill.
dished out by fatcatchef on Aug 12, '04
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